| Botanical Name | Cinnamomum cassia |
| Origin | China |
| CAS No | 8007-80-5 |
| EINECS | 284-635-0 |
Cassia oil, also known as cinnamon cassia or cassia leaf, is derived from the bark of the Cinnamomum cassia tree. It has a warm, spicy aroma and is commonly used as a flavoring agent in the food and beverage industry. Cassia oil also has medicinal properties and has been used in traditional Chinese medicine to treat digestive and respiratory issues.
| Botanical Name | Cinnamomum cassia |
| Origin | China |
| CAS No | 8007-80-5 |
| EINECS | 284-635-0 |
